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Cooking Demonstration & Tasting

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Regular price $69.00

Join Love Kitchen and the Organic Vegan Chef along with local hosts for 3 hours of deliciousness

Part of our Plant Based Pop-Up calendar

Events include a gluten-free vegan cooking demonstration and a light meal
Learn how to create 3 indulgent vegan dishes for example...
1. Cashew Mozzarella with a Vitamix
2. Aioli & Meringue using Aqua Faba (the water from a tin of chickpeas)
3. Chickpea Fritters 
includes tastes of everything made during the demonstration along with a selection of healthy salads and vegan delights using local organic ingredients.
These events also feature products from the InnerOrigin shopping platform an online community delivering global vitality - Inspiring, Educating and Connecting people to Wellness.

Sydney at Our Big Kitchen in Bondi Junction
Thursday 28th November 2019 6pm to 9pm
Friday 29th November 2019 11am to 2pm

Join Love Kitchen for a plant-based cooking and tasting party At Our Big Kitchen in Flood Street Bondi Junction in November 2019

This hands-on experience includes easy vegan cheese-making lesson, vegan aioli and a winning spicy hummus

Mozzarella in a Vitamix

Chickpea Cheddar

Aquafaba Aioli

Morrocan Hummus

You’ll also work with seasonal fruit and vegetables to create a shared feast

And sample some fabulous Australian Organic Vegan wine

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Win a Private Chef for you and 24 mates

WORTH $2500+

Simply tell Love Kitchen why you're Vegan in 15 words or less...

Enter the competition now

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